January 19, 2020 5:00pm - 8:30pm
An event every week that begins at 5:00pm on Sunday, repeating until February 29, 2020
Enjoy a savory and tender cut of Prime Rib served with Mashed Potatoes, fresh seasonal veggies, and Yorkshire pudding. Carving starts at 5:00 PM! Have your choice of a 12 ounce ($26) or 16 ounce ($32) cut and enjoy the tremendous flavor, unlike any prime rib you’ve ever had. Once you’ve had it, you’ll want to make it part of your routine!
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