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Winemaker’s Dinner @ The Branding Iron
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Join us Thursday, January 25th at 6:30PM for our very first Winemaker’s Dinner with Axel Schug of Schug Winery in Carneros, California. Dinner will be served at the Branding Iron Grill with six courses, each paired with a Schug wine. Reservations are required and seating is limited.
You must be 21 or over to attend.
Cost: $75 / Guest. | Reservations: 307.353.2300 X 1368
HORS D’OEUVRE
Sauvignon Blanc, Sonoma Coast 2016
SWISS FONDUE
Gruyere, Emmental, Pears, Local 460° Bread
SMOKED TROUT DIP
House Made Pita Chips
FIRST COURSE
Rouge de Noirs Brut, Carneros 2014
SWEET ONION SOUP
Caramelized Onion, Gruyere Crostini
SECOND COURSE
Chardonnay, Carneros “Estate Grown” 2015
COLORFUL WINTER SALAD
Roasted Cauliflower, Pears, Grapes, Pine Nuts, Local Clawson Greens, Buttermilk Blue Cheese Dressing
THIRD COURSE
Pinot Noir, Carneros “Estate Grown” 2014
SEARED KING SALMON
Pesto Ravioli, Shitake Mushroom, Pinot Noir Sauce
FOURTH COURSE
Cabernet Sauvignon, Sonoma Valley “Heritage Reserve” 2013
CABERNET BRAISED ELK OSSO BUCCO
Red Cabbage, Thyme, Rosemary, Roasted Sweet Potato Puree
DESSERT
Late Harvest Riesling, Lake County 2012
PARSNIP LAYERED CAKE
Strawberry Basil Ice
